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We grow everyday superfood microgreens to enhance your well being, & brighten every plate!

Bigger than sprouts, and smaller than baby greens, microgreens are tiny superfood greens that bring GIANT nutrition to your plate. Harvested at peak nutrition — at only 7 to 14 days old — they boast up to 40% more nutrition than full-grown vegetables and greens, according to the USDA.


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Giant Gorilla Greens featured on WBZ-TV CBS Boston

Micro Kale & Crispy Tofu Quinoa Bowl

Micro Kale & Crispy Tofu Quinoa Bowl

This easy lunch bowl recipe featuring kale microgreens is hearty, filling, and you can make it your own by using what you have at hand. Your choice of protein, and veggies to add is what makes this bowl drama free!
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Sunflower Microgreens & White Bean Dip

Sunflower Microgreens & White Bean Dip

Sunflower Microgreens have a unique, nutty flavor and are an increasingly popular ingredient in pesto! This versatile dip can be eaten with veggies, as a spread on toast, on pizza, as a dip with chips, or quesadillas. 
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What's All The Fuss Around "Eating Local"?

What's All The Fuss Around "Eating Local"?

Think you can't taste the difference between kale picked yesterday and kale picked last week, factory-washed, and sealed in plastic? Think again!

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ABOUT US

We are a family owned, indoor vertical farm growing Boston's best microgreens.

We are passionate about bringing you what you need; if you are a health conscious individual looking for nutrient dense superfoods, or a chef who is looking for local delicacies to beautify, & elevate a dining experience, we are here to serve you.