grassy & sweet
Stages of plant growth: Sprouts, Microgreens, Baby greens & fully grown greens

We grow everyday superfood microgreens to enhance your well being, & brighten every plate!

Bigger than sprouts, and smaller than baby greens, microgreens are tiny superfood greens that bring GIANT nutrition to your plate. Harvested at peak nutrition — at only 7 to 14 days old — they boast up to 40% more nutrition than full-grown vegetables and greens, according to the USDA.

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USDA GAP Certified, Locally Grown in Boston, MA, Vertically Farmed

Giant Gorilla Greens featured on WBZ-TV CBS Boston

Why I Said No To Prescription Drugs & The Consequences Of That Decision.

It was early in my flying career, when I was diagnosed with Multiple Sclerosis. I was teaching student pilots to fly, while also accumulating the flying time I needed to join the airlines.

As a pilot, you are considered unfit to fly if you so much as take an aspirin, before your flight.

Medication either excites our nervous system, or dulls it, both of which can be a hazard when flying an aircraft.

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Micro Kale & Crispy Tofu Quinoa Bowl - GiantGorillaGreens

Micro Kale & Crispy Tofu Quinoa Bowl

This easy lunch bowl recipe featuring kale microgreens is hearty, filling, and you can make it your own by using what you have at hand. Your choice of protein, and veggies to add is what makes this bowl drama free!
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Sunflower Microgreens & White Bean Dip - GiantGorillaGreens

Sunflower Microgreens & White Bean Dip

Sunflower Microgreens have a unique, nutty flavor and are an increasingly popular ingredient in pesto! This versatile dip can be eaten with veggies, as a spread on toast, on pizza, as a dip with chips, or quesadillas. 
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