Radish microgreens have beautiful, large, deep purple & green leaves. They are high in anti oxidants, & contain anti aging, collagen boosting properties.
If you enjoy peppery, spicy flavors, these microgreens add a little kick to your plate without being overpowering.
Eaten by themselves, they have a strong radish like taste. Mixed into a salad, or added to a sandwich, the spice level mellows out, and adds a lot of flavor, texture, nutrition and variety to your meal.
BENEFITS: This superfood is high in vitamins A, B, C, E and K. It also delivers calcium, iron, magnesium, phosphorus, potassium and zinc. Rich in essential amino acids and chlorophyll which fights cancer and aids digestion.
TASTE: strong, spicy, peppery flavor
BEST IN: burgers, salads, stews, chilli, or anything you'd like to spice up!
HOW WE GROW THEM: Grown using organic seeds, & organic natural fertilizer. Watered using filtered, pH balanced water.